Dining in Chester

Dinner at the Eaton Hotel in Chester

Canalside Bar and Grill

Please order food at the bar.

To Start

Homemade soup of the day with crusty bread.

Glamorgan Sausage
Handmade Leek Caerphilly and mustard sausage served with a crisp salad and tomato salsa
Chicken or Haddock goujons

Caesar Salad

Homemade Fishcakes
Served with a sweet chilli dip.

Grilled Goats Cheese
Freshly grilled goats cheese on a crisp salad with a Basil pesto dressing.

Main Courses

Canalside Steak and Ale Pie
Braised steak with a short crust pastry in a rich pale ale and onion gravy served with creamy mashed potato and garden peas.

Traditional Fish and Chips
Fresh haddock in beer batter served with thick cut chips mushy peas and homemade tartare sauce.

Vegetable Lasagne
Mediterranean vegetables with a tomato and basil sauce with a cheesy topping served with salad and chips.

Bangers and Mash
Locally sourced pork and apple sausages served with creamy mash, garden peas and carmelised onion gravy.

Pan Fried Chicken
Succulent chicken breast on a bed of crushed garlic and rosemary potatoes in a red wine gravy and summer greens.

From The Grill

All dishes served with thick cut chips, grilled tomato, mushrooms and a salad garnish.

7oz Rump Steak

Lamb Chops

Roast Chicken Breast Wrapped in Smoky Bacon

Handmade Steak Burger

Hand Made Vegetarian Caerphilly and Leek Burger

Freshly Made Sandwiches and Jacket Potatoes

All sandwich filling choices are served with side salad garnish and available with a jacket potato instead of bread for 50p extra

Chunky egg mayo on thick white or wholemeal bread £3.95
Mature cheddar with Branston pickle and tomato on thick cut white or wholemeal bread £4.25
Homemade fish fingers with baby gem on thick white or wholemeal bread with a side of tartare sauce £4.95
Yellow fin tuna mayo on thick cut white or wholemeal bread £4.25
Rump steak cooked to your liking with sauteed onions and mushrooms on a crusty baguette £5.95
Pan fried chicken onions and roasted peppers in a warm wrap £4.95
Dry cured oven baked ham on thick cut white or wholemeal bread £4.25
Chunky chicken mayo served on white or wholemeal bread £4.95

Side Orders

Homemade beer battered onion rings - £1.85
Thick cut chips £1.99
Garden peas / Mushy peas £1.95
Creamy mashed potatoes £1.99
Freshly made garlic bread £1.95
Fried egg 95p
Diane sauce / Pepper sauce £1.95
Fresh Breads with olive oil and balsamic vinegar £1.95


Pot Of Tea £1.65, Regular Coffee £1.65, Latte £1.95, Cappucino £1.95, Expresso £1.75, plus a shot of your choice of syrup 60p.

Food is served from 12:00pm until 8:30pm

The Eaton Hotel, 29-31 City Road, Chester, England CH1 3AE

Telephone: +44 (0) 1244 320840 Fax: +44 (0) 1244 320850 Email: welcome@eatonhotelchester.co.uk